Gas planchas - french griddles

Choose Your LE MARQUIER Gas Plancha

Thanks to even heat distribution, the gas plancha allows you to quickly sear food at high temperatures. This process preserves the flavor, texture, and nutrients of the food, while ensuring healthy and even cooking.

Enamelled Cast Iron Gas Plancha

Enamelled cast iron provides even heating and excellent heat retention for cooking. Its smooth surface makes cleaning easy and resists corrosion, unlike raw cast iron. Robust and durable, it stands the test of time without warping. Little fat is needed to cook on enamelled cast iron, as food doesn't stick, and grease drains away naturally through the dedicated drainage hole. Enamelled cast iron is a material that combines performance, practicality, and longevity.

Stainless Steel Gas Plancha

Stainless steel stands out for its rapid heat-up, ideal for searing food without delay. Its non-porous surface limits residue build-up and cleans easily with soapy water. Resistant to corrosion, thermal shock, and wear, stainless steel keeps its like-new appearance over time, even outdoors. Lightweight and hygienic, it's valued for its neutrality: it doesn't alter the taste of food. Grease drains away naturally through the dedicated drainage hole. Stainless steel is a material that combines modernity, hygiene, and longevity.

Gas Plancha on a Cart

The cart provides a mobile plancha that's easy to move wherever you like, on the patio or in the garden. Its raised structure makes cooking at a comfortable height easy, without having to bend down, for greater everyday comfort. Robust and stable, it safely supports the weight of the plancha, even with intensive use. Built-in storage spaces let you keep utensils and accessories within easy reach, for practical, well-thought-out outdoor cooking. The cart is a configuration that combines mobility, comfort, and functionality.

Gas Plancha with Hood or Lid

The hood effectively protects the plancha between uses, shielding it from dust, weather, and outdoor grime. It keeps the plate clean and ready to use, reducing maintenance before each cooking session. Practical and discreet, it fits easily into your outdoor space while ensuring lasting protection for your equipment. The hood is a configuration that combines protection, practicality, and longevity for everyday use.

Why Choose a LE MARQUIER Gas Plancha?

Made in France Since 1971

The plancha originated in Spain, where a metal plate was placed over hot coals. Over time, it evolved into a modern, versatile tool capable of cooking meat, fish, vegetables, and even fruit. Founded in 1971, the LE MARQUIER house is a benchmark in the world of planchas. This French family business has built its reputation on culinary passion, artisanal know-how, and technological innovation. Today, LE MARQUIER embodies quality, reliability, and performance, making its gas planchas a preferred choice for discerning outdoor cooking enthusiasts.

High-End French Craftsmanship

By choosing a LE MARQUIER gas plancha, you're choosing excellence. Our customers have trusted us for decades thanks to our artisanal know-how and our unwavering commitment to quality and innovation. Every plancha is carefully tested and inspected to guarantee optimal performance and long-lasting durability. Only the most robust materials are selected to ensure reliability and long-term resistance.

Lifetime Warranty on Plates and Burners

At LE MARQUIER, we're so confident in the quality of our materials that we offer a lifetime warranty on our enamelled cast iron plates and our burners. This commitment reflects our exacting manufacturing standards and the robustness of our products, designed to support you for years of outdoor cooking. By choosing a LE MARQUIER plancha, you're investing in reliable equipment built to last, backed by the certainty of French craftsmanship recognised for over 50 years.

The Pleasure of Cooking

With our gas planchas, enjoy an unrivalled culinary experience outdoors. Imagine yourself preparing delicious meals for your loved ones, with remarkable precision and efficiency. Whether for a friendly get-together, a family dinner, or a large festive gathering, the gas plancha helps you create memorable, delicious moments.

Healthy, Flavourful Cooking

Join the community of outdoor cooking enthusiasts and discover the pleasure of cooking on a gas plancha. This cooking method combines conviviality, simplicity, and efficiency, for consistently successful meals. Food cooks quickly without the need for excess fat. The result: juicy, delicious dishes that are better for your health.

Propane or Butane Gas Plancha: How to Choose?

Propane and butane are two liquefied petroleum gases (LPG) commonly used to power gas planchas, but they have distinct characteristics that are worth knowing before making your choice.

Butane Gas

Butane gas is mainly used indoors or in sheltered outdoor spaces, as it loses efficiency once temperatures drop below 0°C: combustion then becomes difficult, or even impossible, in very cold weather. It is typically supplied in blue cylinders.

Propane Gas

Propane gas, on the other hand, performs much better at low temperatures and remains effective down to around -40°C, making it the preferred choice for year-round outdoor use, including winter. It is typically supplied in orange cylinders.

Both gases offer high calorific value and clean combustion, ensuring a fast, even rise in temperature for your plancha cooking. The choice between the two will mainly depend on where you'll be using your plancha and the climate conditions it will be exposed to. All our gas planchas work with both propane and butane.

Conclusion

The gas plancha is much more than just a cooking appliance: it's a true culinary experience. With LE MARQUIER, you enjoy French quality, flawless performance, and convivial meals to share with your loved ones. Treat yourself to excellence and rediscover the pleasure of cooking outdoors.